Thursday 25 September 2008

Banana Yogurt Mini Cupcakes

Hi there bloggy..... it has been a long long time since I have posted anything here... I know ... I was sick with terrible flue, bub was sick and hubib was sick too.... but now I and whole family feel much better...so here is the killer..keeper....kkkkkrazy Banana Yogurt Mini Cupcakes recipe ...got it from Taste.com.au I think!!

No photos as I am too lazy but I promise to put that here soon


Banana yoghurt muffins

Makes
12

Ingredients

1 3/4 cups self-raising flour
1/2 cup caster sugar
1 cup natural yoghurt
1 egg
2/3 cup vegetable oil
2 large bananas, mashed

Method

  1. Preheat oven to 180°C.
  2. Lightly grease a 12-hole, 1/3 cup-capacity muffin pan.
  3. Sift flour and sugar into a bowl.
    Combine yoghurt, egg, oil and 1 cup mashed banana in a large bowl.
  4. Gradually add dry ingredients, stirring until just combined.
    Spoon mixture into muffin holes.
  5. Bake for 20 to 25 minutes or until a skewer inserted into the centre comes out clean.
    Stand muffins in pan for 5 minutes.
  6. Turn onto a wire rack to cool completely. Serve warm or cold.